This dried orange garland is super beautiful and SO EASY to make! Dry your own orange slices, then string them on a twine garland with wood beads to add a natural and bohemian touch to your holiday. A fun Christmas craft for teens and adults.
Slice an orange into 4mm (just over 1/8 inch) slices.
Blot the slices with a paper towel to remove excess moisture and then arrange them on a parchment lined tray (so they're not overlapping).
Bake the slices at 200F for 3 to 5 hours. Flip every 30 to 60 minutes.
Remove thinner slices from the oven if they're dried earlier than others. Allow to cool and sit overnight so any remaining moisture will evaporate.
Step 3: String the first orange slice
Begin by threading a yarn needle onto a piece of twine.
You'll use the needle to poke through the flesh of the orange in order to string it on the twine.
Push the needle through the orange flesh, close to one side.
Then bring the needle back up through the orange, close to the other side. Pull the orange down the twine until you have enough length to make your garland.
Step 4: Add beads to the garland
Make a knot in the twine on the other side of the orange.
String wood beads onto the twine, allowing them to fall down to the knot. We used two 10mm beads on either side of a 12mm bead.
Then tie another knot on the other side of the beads. This keeps the beads separate from the orange slices, so they won't slide around and damage the oranges.
Step 5: Repeat the pattern
String another orange slice onto the twine and slide it down next to the beads. Then make another knot.
Repeat the pattern, adding beads, making a knot, and sewing through an orange slice. Continue until you're happy with the length of the garland.
Your dried orange garland is complete! Hang it over the mantel or place it on the Christmas tree.