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Mango Coconut Freezer Pops
These mango coconut freezer pops have only three ingredients and are so easy to make! They're the perfect frozen treat to enjoy all summer long!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings:
10
pops
Ingredients
12
ounces
frozen mango chunks
1
can
around 14 oz coconut milk
2-3
tablespoons
Sugar
add more or less to taste
Instructions
Add all ingredients to a blender and blend until smooth.
Pour the mixture into freezer pop bags or popsicle molds, and freeze 2-3 hours, until firm. Store in the freezer.