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Sky Jello with Fluffy Clouds
This sky jello with fluffy clouds is super easy, quick to put together and makes a fun dessert!
Ingredients
2
small boxes of blue Jello
2
cups
boiling water
2 to 3
cups
ice cubes
1
cup
whipping cream
Instructions
Dissolve the Jello powder in 2 cups of boiling water.
Add the ice cubes and stir until the Jello starts to firm up and can hold its shape. (Refrigerate for about 20 minutes if needed)
Whip the whipping cream until it forms stiff peaks.
Cover the bottom of the jar with blue jello.
Add two spoonfuls of whipped cream on the edges and shape it into a cloud.
Add another layer of jello to just cover the clouds.
Repeat until you run out of jello.
Refrigerate for 2 to 4 hours before serving.